Practical Way to Homemade Yummy Carrot Cake
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We hope you got insight from reading it, now let's go back to carrot cake recipe. You can cook carrot cake using 13 ingredients and 2 steps. Here is how you do it.
To make an unforgettable Carrot Cake, here are the components required:
- Prepare of For the carrot cake:.
- Get 170 g of dark brown sugar.
- Provide 2 of Eggs.
- Take 150 ml of vegetable oil.
- Take 3 of medium sized carrots peeled and grated.
- You need 1 tsp of ground cinnamon.
- Get 1/2 tsp of ground ginger.
- Provide 190 g of gluten free self raising flour.
- Get 50 g of sultanas.
- Use of For the frosting:.
- Provide 50 g of dairy free spread.
- Take 175 g of dairy free cream cheese.
- Prepare 100 g of icing sugar.
After readying the ingridients, now you are good to make your 5-star Carrot Cake by following the guidances on this section:
- Preheat the oven to 180 oC Grease and line a 7" round cake tin In a large bowl mix together the brown sugar, vegetable oil and eggs Stir in the grated carrot, ginger, cinnamon, flour and sultanas Pour the mixture into the cake tin Bake in the oven for 40 minutes.
- Remove from the cake tin and allow to cool before frosting Beat together the dairy free spread, dairy free cream cheese and icing sugar Spread on top of the cake and dust with a little extra ground cinnamon.
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Recipe : Carrot Cake
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