Practical Way to Serving Perfect Macaroni cheese
Wishing to eat Macaroni cheese a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful instructions on cooking a Macaroni cheese like a famous chef made.
We hope you got insight from reading it, now let's go back to macaroni cheese recipe. To cook macaroni cheese you only need 9 ingredients and 2 steps. Here is how you do it.
To cook an unforgettable Macaroni cheese, here are the components required:
- Prepare 250 g of macaroni.
- Provide 100 g of grated cheddar cheese.
- Use 100 g of bread crumbs.
- Provide 50 g of parmesan.
- Take 50 g of butter.
- Provide 50 g of plain flour.
- Use 400 ml of milk.
- Get 1/2 tsp of English mustard powder.
- You need 1/2 tsp of celery salt.
After readying the components, now you are good to cook your tasty Macaroni cheese by following the guidances below:
- Cook macaroni as per instructions until tender, drain and add to a casserole dish..
- Meanwhile melt butter in a saucepan and stir in flour to make a roux, gradually add milk and stir until thickened and silky,add most of the grated cheddar and half of the Parmesan, mustard powder and celery salt. Mix well until smooth. Pour over cooked macaroni. Sprinkle over bread crumbs, Parmesan and remaining cheddar. Bake at 190 for 30-45 minutes until golden brown.
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Recipe : Macaroni cheese
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