Recommendation to Cooking Appetizing Spicy feta cheese dip (tyrokafteri)
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We hope you got insight from reading it, now let's go back to spicy feta cheese dip (tyrokafteri) recipe. To cook spicy feta cheese dip (tyrokafteri) you need 3 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Spicy feta cheese dip (tyrokafteri), here are the materials needed:
- You need 1 of Chilli Pepper (mild or strong).
- Provide 1 cup of Feta Cheese.
- Provide 2 tablespoons of Olive Oil.
After preparing the ingridients, next you are ready to make your tasty Spicy feta cheese dip (tyrokafteri) by following the guidances below:
- Cut Feta Cheese into pieces,.
- Add the cheese into the food processor along with the Chilli Pepper and Olive Oil..
- Beat until all combined and you have a lovely smooth texture..
- Spread on toasted or fresh bread. 🙂 This will keep in the refrigerator for at least 4 days, that;s if you have any left over!! 🙂 Kali Orexi!!! 🙂.
Many people add several types of cheese to their tirokafteri, such as manouri, mizithra and anthotyro. Others prefer it runny by adding some Greek yogurt or buttermilk. Tirokafteri means spicy cheese, so don't skimp on the heat and remember that the yoghurt and cheese will remove a lot of the heat. Tirokafteri or spicy feta dip is commonly served with warm freshly made pita bread, or as part of a mezze platter. This Spicy Feta Dip recipe is sponsored by Stella Cheeses, but the content and opinions here are my own.
Recipe : Spicy feta cheese dip (tyrokafteri)
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step by step to make Spicy feta cheese dip (tyrokafteri)
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