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Wishing to dine Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with useful ways on producing a Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF like a famous chef made.

Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF

We hope you got insight from reading it, now let's go back to vickys asparagus with vegan hollandaise sauce, gf df ef sf nf recipe. To cook vickys asparagus with vegan hollandaise sauce, gf df ef sf nf you only need 12 ingredients and 7 steps. Here is how you cook it.

To cook an unforgettable Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF, here are the materials required:

  1. Get of spears trimmed asparagus.
  2. Provide of Hollandaise.
  3. Get of saffron threads.
  4. Provide of hot water.
  5. Provide of sunflower spread such as Vitalite brand.
  6. Use of garlic, finely chopped.
  7. You need of cornflour / cornstarch.
  8. Get of full fat coconut milk.
  9. You need of rice or hemp milk.
  10. Take of lemon juice.
  11. Get of salt.
  12. Provide of cayenne pepper.

After preparing the ingridients, now you are good to prepare your appetizing Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF by following the instructions below:

  1. Put the asparagus in a pan with an inch of boiling water and cook, covered for 5 - 7 minutes.
  2. Meanwhile crush the saffron between your fingers by rolling it around and let it soak in the tablespoon of water for a few minutes.
  3. Melt the sunflower spread in a small pan and saute the garlic for a minute before stirring in the cornflour.
  4. Whisk in the coconut milk and rice milk until smooth and simmering.
  5. Whisk in the lemon juice and saffron water when the milk mixture starts to boil and bubble around the edge of the pan, then add salt and cayenne to taste.
  6. Drain the asparagus and plate up 6 per person.
  7. Spoon some of the hollandaise sauce over and serve immediately.

Recipe : Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF

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