Variety to Cooking Tasty Cheesiest Fettuccine Alfredo with Chicken
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To cook an extraordinary Cheesiest Fettuccine Alfredo with Chicken, below are the components needed:
- Prepare of for the pasta.
- Provide 400 grams of Fettuccine Pasta.
- Provide 50 ml of olive oil.
- Get of for the cream.
- Provide 50 grams of roquefort cheese.
- Provide 100 grams of reggianito cheese or parmesan.
- Take 50 grams of mozzarella.
- You need 1 of chicken breast.
- Use 1 slice of garlic.
- Provide 1 slice of onion.
- Provide 1 of salt.
- Prepare 1 of pepper.
- Provide 1 cup of heavy whipping cream.
After readying the materials, now you are good to make your tasty Cheesiest Fettuccine Alfredo with Chicken by following the instructions on this section:
- Cook the pasta in boiling water for 8 min with the olive oil and salt until its almost cook, when it's "al dente" or almost ready pull the pasta out and start preparing the cream.
- for the cream slice the chicken breasts and then start chopping the onions, put some olive oil in a pan and cook the slices of chicken with salt and pepper and the onions, when its almost ready throw some garlic in it, always mix with a wooden spoon so all the ingredients come together. Now put all the whipping cream and when the cream heats up put the Roquefort and mozzarella, when it all comes together throw the pasta in and now is time for the reggianito or parmesan an in a minute more you will be done.
Recipe : Cheesiest Fettuccine Alfredo with Chicken
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