Best Advice to Cooking 5-Star Date ki khati methi chutni
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We hope you got insight from reading it, now let's go back to date ki khati methi chutni recipe. You can cook date ki khati methi chutni using 8 ingredients and 10 steps. Here is how you achieve it.
To make an extraordinary Date ki khati methi chutni, here are the components needed:
- Provide 1 cup of date paste.
- Take 1/2 cup of jeggery(gur).
- Get 1/4 cup of imli.
- Get 1/2 tsp of bhuna huwa kuta howa zera.
- Use to taste of Salt.
- Use 1 tsp of red chilli.
- Prepare Tsp of Ginger.
- Take Pinch of red colour if you like.
After preparing the materials, next you are ready to cook your appetizing Date ki khati methi chutni by following the procedures below:
- Date paste ko 2 cup pani dal kar paka lain.
- Phir gur bhi dal dain.
- Thori dier baad imli ki paste bhi dal dain.
- Phir red chilli bhi dal dain.
- Is ke baad salt dal kar mix karien.
- Phir zera bhi dal dain.
- Is ke baad dry Ginger bhi dal dain or mix karein.
- Agar aap ka marzi hoon tu red colour dal dain warna Skip kar daein.
- Phir is ko achi trha pakaein.
- Jub pak jaein tu jar main save kar ke fridge main rakh dain aik mahina use kar saktey hai.
Tamarind chatni is slightly thick with smooth texture. It has a sourness taste of tamarind with sweetness of jaggery and mild spicy coming from Indian spices. This is an instant chutney which you can make at home within no time. The taste and texture of this chutney is really lip smacking, you can serve this chutney with all the snacks mostly with samosa, pakora (fritter), french fries and so on. Necessary Ingredients Required For Amchur Chutney.
Recipe : Date ki khati methi chutni
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Simple tips to make Date ki khati methi chutni
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