Best Advice to Preparing Appetizing Petola goreng telur (fry butternut squash with egg)
Hoping to eat Petola goreng telur (fry butternut squash with egg) a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful ways on cooking a Petola goreng telur (fry butternut squash with egg) like a famous chef made.
We hope you got benefit from reading it, now let's go back to petola goreng telur (fry butternut squash with egg) recipe. You can have petola goreng telur (fry butternut squash with egg) using 5 ingredients and 3 steps. Here is how you cook that.
To prepare an unforgettable Petola goreng telur (fry butternut squash with egg), below are the materials needed:
- Use 1/2 of ya of oyster sauce.
- Use of Garlic.
- Take of Anchovies.
- Get of Egg.
- Provide of Butternut squash.
After preparing the components, now you are ready to prepare your appetizing Petola goreng telur (fry butternut squash with egg) by following the instructions below:
- Prepare all your ingredients as below in the picture.that is butternut squash or we called it petola in malay language..
- Heat your wok and cooking oil. Fry your garlic and anchovies until brown color,then add in egg,fry until it get dry and mesh it.Then add in your petola.add abit of water. Gravy with this dish is simply delicious and fantastic.it has it own sweetness to it..
- Add in your sauce and then leave it about 1-2minutes. This petola cook very fast.it soften very fast.u don’t need much time to make this dish.stir and mixed it so it is done and ready to serve.i garnish it with big chilies slices to make it look good.it is optional.then it done..happy try.
Did I dine in at the Padang restaurants? Yes I did and it's my favorites. Continue to simmer until the loofah sponge gourd is tender. dan petola. Ropuhan Di Tanak Wagu. СтраницыПубличная личностьБлогерRopuhan Di Tanak WaguВидеоPetola Segi Campur Telur. Resepi udang goreng butter yang dihidangkan dengan sarang telur ni memang sedap.
Recipe : Petola goreng telur (fry butternut squash with egg)
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