Best Idea to Serving Yummy Minced Chicken Cutlets with Brussels Sprouts
Hoping to eat Minced Chicken Cutlets with Brussels Sprouts a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Minced Chicken Cutlets with Brussels Sprouts like a famous chef made.
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To make an unforgettable Minced Chicken Cutlets with Brussels Sprouts, below are the components required:
- Prepare 15 of Brussels sprouts.
- Use 450 grams of Minced chicken.
- Take 1 of Onion.
- You need 1 of Egg.
- Take 200 ml of Panko.
- Prepare 1 of Salt.
- Prepare 1 of Pepper.
- Get of For the breading:.
- Use 1 of as required Plain flour.
- Prepare 2 of Beaten egg.
- Provide 1 of as required Panko.
- You need 1 of as required Oil for deep-frying.
After preparing the components, now you are ready to make your 5-star Minced Chicken Cutlets with Brussels Sprouts by following the procedures below:
- Score a crisscross at the bottoms of the Brussels sprouts and blanch until tender..
- Chop the onion..
- Combine the chopped onion, minced chicken, panko and egg in a bowl and mix well. Season with salt and pepper..
- Wrap the Brussels sprout with the mince mixture..
- Dust them in the flour, dip into the beaten eggs and roll in the panko. Deep-fry in the oil heated to 170-180˚C until golden brown..
Recipe : Minced Chicken Cutlets with Brussels Sprouts
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Simple tips to make Minced Chicken Cutlets with Brussels Sprouts
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