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Best Advice to Preparing Perfect Banana Bread

Wishing to dine Banana Bread a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with useful instructions on preparing a Banana Bread like a famous chef made.

Banana Bread

We hope you got benefit from reading it, now let's go back to banana bread recipe. You can cook banana bread using 12 ingredients and 7 steps. Here is how you do it.

To cook an extraordinary Banana Bread, here are the components needed:

  1. Provide 250 g of Flour (2 Cups).
  2. Get 150 g of Sugar (3/4 Cup).
  3. You need 4 of Over Ripe Bananas.
  4. Get 2 of Large Eggs.
  5. Prepare 80 g of Oil or 1/2 Cup Margarine/butter.
  6. Use 1 Teaspoon of Baking Powder.
  7. Take 1 Teaspoon of Baking Soda.
  8. Take 30 g of Plain Youghurt (2 Tablespoon).
  9. You need 1 Teaspoon of Vanilla Flavour.
  10. Provide 1/8 Teaspoon of Cinnamon.
  11. Use 1/4 Teaspoon of Salt.
  12. Get of Coconut Flakes & Dried Mixed Fruits (Garnish).

After readying the materials, now you are good to prepare your appetizing Banana Bread by following the guidances on this section:

  1. Preheat your oven to 180 degrees centigrade. Grease the loaf pan or foil plate. Sift flour, baking powder, baking soda, cinnamon and salt together in a bowl and set aside. Use a fork or potato masher to mash the bananas..
  2. Mix sugar, eggs, oil, flavour and yoghurt using a mixer or a hand whisk until light and frothy..
  3. Add the flour gradually and mix on low if using a mixer. You can also fold in the flour with a spatula..
  4. Add the mashed bananas and fold in..
  5. Pour the batter into the prepared pan and garnish with your favourite toppings..
  6. Bake for 45-50 minutes or till a toothpick inserted comes out clean. Allow to cool down completely before serving..
  7. NOTE: You will need overripe bananas in order to achieve a lovely moist texture and abundant aroma. If your bananas are just ripe and not overripe, no need to wait. Place the bananas in a baking tray in a 350 degrees Fahrenheit preheated oven for 10 minutes or until the skin turns brown-black. Allow to cool. Then mash. If you are using butter or margarine, cream with sugar until light and fluffy before adding the wet ingredients, followed by the dry ingredients then the mashed bananas..

An hour of waiting while your. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Recipe : Banana Bread

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Simple tips to make Banana Bread

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