Best Idea to Preparing 5-Star All purpose flour mandazi - with baking powder
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To make an extraordinary All purpose flour mandazi - with baking powder, below are the ingridients required:
- Take 2 cups of all purpose flour.
- Get 1/4 cup of sugar.
- Use 1 tsp of baking powder.
- Prepare 1/8 tsp of Cardamon.
- Use 1 pinch of salt.
- Get 1 cup of warm water.
- Get 30 ml of milk.
- Get 1 of egg slightly beaten.
- Take 1 tbs of melted butter/ magarine/vegetable oil.
- Get of Oil to deep fry.
After readying the components, next you are ready to cook your 5-star All purpose flour mandazi - with baking powder by following the instructions on this section:
- Mix all dry ingredients in one bowl..
- Mix all fluid/ liquid ingredients in one bowl-separate from the dry ingredients..
- Add the fluid/liquid mixture to the dry ingredients in bits as you mix/knead to make a dough..
- Mix/Knead until you come up with a dough that has a sticky consistency which allows rolling. (It should be a bit sticky on your fingers)..
- Cover the dough preferably with a wet piece of kitchen cloth and let it set/rest for 30 minutes or even more..
- Roll out the dough and cut into preferred shapes and sizes. While doing this, the deep frying oil should be heating..
- Once the oil is ready to deep dry, put the cut pieces and fry with medium heat until they turn brown..
- When ready, place them in a bowl with paper towel to drain excess fat and let them cool. Ensure they are covered..
- Serve when cool as a snack or for breakfast..
It can be used for breads and pastry as well, but bread flour and pastry flour will. All purpose flour, Baking powder, Maziwa mala, Sugar, large Eggs, Vanilla extract, Lemon juice and zest, Oil. Knead dough on a flat work surface until no longer sticky. I made the Mandazis on this recipe. I happened to have all the ingredients.
Recipe : All purpose flour mandazi - with baking powder
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step by step to make All purpose flour mandazi - with baking powder
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