Practical Method to Cooking Tasty Shahi tukda Sandwich
Wishing to eat Shahi tukda Sandwich a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful instructions on producing a Shahi tukda Sandwich like a famous chef made.
We hope you got benefit from reading it, now let's go back to shahi tukda sandwich recipe. To make shahi tukda sandwich you need 9 ingredients and 8 steps. Here is how you achieve it.
To make an unforgettable Shahi tukda Sandwich, here are the components needed:
- Provide 1 packet of white bread.
- Get as required of Ghee for frying.
- Prepare 500 g of full fat milk.
- Use as needed of Dry fruits.
- You need as needed of Desiccated coconut.
- Use As needed of Sugar for sugar syrup.
- Take as required of Water.
- Use 1 tsp of Green cardamom powder.
- Prepare strands of Few saffron.
After readying the components, next you are good to make your 5-star Shahi tukda Sandwich by following the guidances below:
- Heat heavy bottom pan and add milk to it. Bring milk to a boil. After that slow the flame and stir the milk occasionally and add few saffron strands to it..
- Cut the bread slice into circle shape.
- Heat the pan and add ghee.. When ghee become hot add bread slice and fry golden brown.keep the eye on it because it will burn very soon. Fry all slices and keep aside.
- Keep flame slow and stir the milk until milk becomes rabri. When milk becomes thick add green cardamom powder and chopped dry fruits and switch off the flame and let it cool down.
- Then heat a pan and add water to it and add sugar to it. Boil 5-10 minutes. Make thin sugar syrup. Make sure sugar syrup is not over cooked.
- Take fried bread slice and dip in this sugar syrup and take out. Just dip and take out immediately..
- When all slice coat well with sugar syrup take one slice and add rabri to it. Place another slice and again set a layer of rabri to it. Then add desiccated coconut and garnish with some chopped dry fruits and place it to refrigerator for 10 to 15 minutes and serve it chilled as it tastes yummy when chilled...
- Try this delicious dessert.this is so easy to make and tasty. you will fall in love with it...
Shahi tukda which has its roots in Mughlai cuisine, is a very popular and rich dessert prepared with Today we will learn how to make shahi tukda following this easy recipe with step wise pictures. Easy Shahi Tukda Recipe: Step by Step Shahi Tukda Recipe, Tips to make This shahi tukda recipe is an absolute must for every sweet lover. Shahi tukda or shahi tukra is a rich and creamy. Shahi Tukda or Double Ka Meeta is an exotic, rich, delicious Indian bread pudding made with fried bread pieces soaked in sugar syrup and lightly spiced milk called rabdi. Shahi tukda is one of the most popular Indian desserts.
Recipe : Shahi tukda Sandwich
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Simple tips to make Shahi tukda Sandwich
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