Best Idea to Producing Appetizing Matcha & White Chocolate Muffins
Wishing to eat Matcha & White Chocolate Muffins a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful procedures on cooking a Matcha & White Chocolate Muffins like a famous chef made.
We hope you got benefit from reading it, now let's go back to matcha & white chocolate muffins recipe. You can cook matcha & white chocolate muffins using 8 ingredients and 2 steps. Here is how you achieve it.
To prepare an unforgettable Matcha & White Chocolate Muffins, below are the ingridients needed:
- Use 2 cups of Self-Raising Flour.
- Prepare 1/2 cup of Caster Sugar.
- Provide 1/4 teaspoon of Salt.
- Prepare 1-2 tablespoons of Matcha Powder *Today I added 2 tablespoons.
- You need 1/4 cup of Vegetable Oil.
- Use 1 cup of Milk.
- You need 1 of Egg *lightly whisked.
- You need 100 g of White Chocolate *coarsely chopped.
After preparing the materials, next you are good to cook your tasty Matcha & White Chocolate Muffins by following the guidances below:
- Preheat oven to 180℃. Line a 12-hole muffin pan with cases..
- Place all ingredients in a bowl and mix to combine. Spoon the mixture into each case. Bake for 20 minutes or until cooked through. Cool on a wire rack..
Recipe : Matcha & White Chocolate Muffins
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step by step to make Matcha & White Chocolate Muffins
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