Best Idea to Producing Extraordinary Spinach Bhajia

Wishing to dine Spinach Bhajia a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful ways on producing a Spinach Bhajia like a famous chef made.

We hope you got benefit from reading it, now let's go back to spinach bhajia recipe. You can have spinach bhajia using 12 ingredients and 6 steps. Here is how you do that.

To cook an extraordinary Spinach Bhajia, below are the ingridients needed:

1. Provide 3/4 cup of pea flour.
2. Provide 1/2 cup of chopped spinach.
3. Provide 2 of chopped green or red chillies.
4. Provide 1 heaped tblsp of flour.
5. You need 1 heaped tblsp of maize meal.
6. Get Handful of chopped coriander.
7. Provide 1/2 slices of onion, fine (optional).
8. Prepare 1/2 tsp of jeera or cumin seeds.
9. You need 1/2 tsp of crushed chillies (optional).
10. Get 1 tsp of baking powder.
11. Provide 1 tsp of salt, or to taste.
12. Take 1 of sliced potato (optional).

After readying the components, now you are ready to make your 5-star Spinach Bhajia by following the instructions on this section:

1. Mix all ingredients together - pea flour, flour, maize meal, coriander, cumin seeds, crushed chillies, salt - except the baking powder. At this point you can add spinach and onion, or potatoes sliced lengthways..
2. Mix dry ingredients into the vegetables. Then add cold water slowly till you get a thick batter consistency..
3. If the batter is too thin, add 1 tblsp of each flour, pea flour and maize meal at a time. There must be enough batter to cover all the ingredients..
4. Lastly, add baking powder, mix in, taste for salt..
5. Using two spoons, drop spoonfuls into heated oil. It will float to the top and be golden brown when done. Drain on paper/kitchen towels..
6. Enjoy with a spicy chutney!.

Recipe : Spinach Bhajia

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