Fast Guide to Cooking Extraordinary Chilli & Garlic Spaghetti with Shrimp & Fresh Parsley
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To cook an unforgettable Chilli & Garlic Spaghetti with Shrimp & Fresh Parsley, here are the components required:
- You need of Serves: 2 people.
- Provide 200 g of dried spaghetti,.
- Use 3 cloves of garlic sliced thinly,.
- Prepare 2 handfuls of fresh parsley, chopped finely,.
- Use 2 of small chillies, sliced into thin rings, seeds left in one,.
- You need 150 g of frozen small shrimp, defrosted and drained,.
- Use of Salt & pepper to season.
- Provide 2 tbsp of olive oil.
After preparing the materials, next you are ready to prepare your 5-star Chilli & Garlic Spaghetti with Shrimp & Fresh Parsley by following the guidances below:
- Bring a large saucepan of salted water to the boil and then begin cooking the pasta according to packet instructions..
- Meanwhile add the oil and sliced garlic to a large frying pan and begin to heat it over a medium heat. Once the oil heats and the garlic begins to sizzle, leave for a minute then add in the chopped chillies and allow to become fragrant..
- Add in the shrimp. Turn the heat down a little on the hob. Fry the chillies, garlic and shrimp for a around 4 minutes or until the shrimp are almost cooked then add in 9/10ths of the chopped parsley. Stir in the oil for a minute and season with salt and pepper. Turn off the heat and remove from the hob..
- Drain off the Spaghetti once cooked and season with a little more pepper. Add the Spaghetti into the frying pan with the fragrant oil and toss everything gently together so all the strands of pasta are coated evenly and the ingredients are evenly distributed..
- Dish up and garnish with the remaining parsley leaves by scattering them over. Enjoy! :).
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Recipe : Chilli & Garlic Spaghetti with Shrimp & Fresh Parsley
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