Fast Guide to Serving Yummy Sig's Refried Beans, Grilled Pepper and Lentil Soup.

Hoping to eat Sig's Refried Beans, Grilled Pepper and Lentil Soup. a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful instructions on producing a Sig's Refried Beans, Grilled Pepper and Lentil Soup. like a famous chef made.

We hope you got benefit from reading it, now let's go back to sig's refried beans, grilled pepper and lentil soup. recipe. To cook sig's refried beans, grilled pepper and lentil soup. you need 9 ingredients and 6 steps. Here is how you achieve it.

To prepare an unforgettable Sig's Refried Beans, Grilled Pepper and Lentil Soup., below are the ingridients needed:

1. Take 170 grams of char grilled peppers in olive oil, drained weight.
2. Use 415 grams of refried beans.
3. You need 250 grams of can of brown or puy lentils drained weight.
4. Use 2 of apples, like Jona Gold or Braeburn.
5. Use 1/2 tsp of or to taste , Aromat ( stock seasoning).
6. Take 1/4 tsp of wild garlic salt or use a good pinch of fenugreek.
7. Take 1 pinch of turmeric.
8. Use of water to thin the soup.
9. Get 2 tbsp of oil from the char grilled peppers.

After readying the materials, now you are ready to cook your appetizing Sig's Refried Beans, Grilled Pepper and Lentil Soup. by following the guidances on this section:

1. First wash and drain the lentils , remove the peppers from the oil, set oil aside for another use..
2. Add the peppers, the lentils and the refried beans into a pot and fill with about the same amount of water. Puree all with a blender.
3. Season with the stock seasoning, turmeric and wild garlic salt or fenugreek.
4. Bring to a gentle boil and let simmer for about 15-20 minutes , make sure that the soup does not stick to the pan. Add more water if needed or until consistency preferred is reached..
5. In he meantime take 2 tablespoons from the pepper oil and heat gently in pan . Slice apples with the peel on about 1 cm or so , remove the core . Gently fry the apple slices from both sides until Al Dente ( not to soft or soggy ).
6. Give the soup a final seasoning and then serve with the apples arranged and a little of the pepper oil drizzled into soup..

Recipe : Sig's Refried Beans, Grilled Pepper and Lentil Soup.

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