Good Idea to Producing Perfect Crispy roast pork belly #chinesecooking 烧肉

Hoping to eat Crispy roast pork belly #chinesecooking 烧肉 a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful procedures on preparing a Crispy roast pork belly #chinesecooking 烧肉 like a famous chef made.

We hope you got insight from reading it, now let's go back to crispy roast pork belly #chinesecooking 烧肉 recipe. To make crispy roast pork belly #chinesecooking 烧肉 you need 3 ingredients and 13 steps. Here is how you cook it.

To cook an extraordinary Crispy roast pork belly #chinesecooking 烧肉, here are the components needed:

1. Take 1 kg of pork belly.
2. Take of Salt.
3. Take 1 tbsp of five spice powder.

After readying the components, now you are ready to cook your 5-star Crispy roast pork belly #chinesecooking 烧肉 by following the procedures below:

1. Slice the meat part of pork belly, slice it long/ cubes. Slice it deep and leave some space between the skin..
2. Season it with salt and five spice powder in the meat part (exclude the skin).
3. Prepare a reheatable bowl for oven..
4. Place the pork belly into the bowl, skin side facing down and meat side facing up..
5. Pour enough water into the bowl until water covers the pork belly skin..
6. Place it in the oven, bake it with 90 C for 3 1/2 hours..
7. Remove it out of oven, take out the pork belly into the plate and skin side facing up..
8. Keep the pork stock separate. May strain it and chill it down..
9. Let the pork belly cool down and chill it in fridge overnight..
10. The following day, wrap the meat part of pork belly with aluminium foil. Leave the skin part open..
11. Place it in oven, skin part facing up. Bake it 200 - 220 C for 30-45 mins until golden brown and crispy..
12. Slice it into cubes or any size that you wish..
13. Other options: serve the crispy pork belly with a noodle soup..

Once chilled, slice into thick pieces and brown until crispy to enjoy alone or in a variety of recipes from salads to soups to sandwiches and more! A succulent roast with super-crunchy crackling. Make it at the weekend, then use the leftovers for speedy midweek meals. If you haven't had a good crispy roasted pork belly, boy oh boy, be prepared for the treat of a lifetime. Bacon is made from pork belly so when you get pork belly you are getting the basis for something that makes everything better.

Recipe : Crispy roast pork belly #chinesecooking 烧肉

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