Good Idea to Serving Perfect Spicy Chick peas gravy

Hoping to dine Spicy Chick peas gravy a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful instructions on cooking a Spicy Chick peas gravy like a famous chef made.

We hope you got insight from reading it, now let's go back to spicy chick peas gravy recipe. To cook spicy chick peas gravy you need 16 ingredients and 8 steps. Here is how you cook that.

To cook an extraordinary Spicy Chick peas gravy, here are the materials needed:

1. You need 2 cup of boiled chick peas.
2. You need 1 cup of tomato purée.
3. Provide 1/4 cup of oil.
4. Prepare 1 cup of chopped onion.
5. Prepare 1 tbsp of ginger garlic paste.
6. Prepare 1 tbsp of curry masala.
7. Provide 1 tsp of turmeric powder.
8. Take 1 tsp of cumin powder.
9. Prepare 1 tsp of coriander powder.
10. Prepare 1 1/2 tsp of salt or as a taste.
11. Get 1/4 cup of chopped coriander leaves.
12. Get 1 tsp of red chilli powder.
13. Get 2 of chilli.
14. Prepare 1 inch of cinnamon stick.
15. You need 1 tsp of cumin.
16. Provide 1 of bay leaf.

After preparing the materials, now you are ready to cook your appetizing Spicy Chick peas gravy by following the instructions on this section:

1. Heat a oil in a deep pan add cinnamon stick, red chilli bay leaf and cumin seeds,sauté a minute..
2. Now add chopped onion and ginger garlic paste and sauté till they turn in golden brown..
3. Add cumin powder, coriander powder, curry masala, chilli powder and turmeric, mix well and cook a minute..
4. Add tomato purée and cook till oil leaves sides of pan..
5. If you want thick gravy you can add 1/4 cup of chick purée(optional) but I added. mix well.
6. Now add boiled chick peas mix well and add 1/4 cup of water and salt, mix well.
7. Simmer and cook covered for 10 minutes. After that add chopped coriander leaves and Garam Masala mix well and off the flame..
8. Transfer in to a serving bow and serve with rice or naan..

The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, Egyptian pea. Chickpea seeds are high in protein. Simply spice, roast and get stuck in! Spiced Chick Peas & Vegetables for Couscous.

Recipe : Spicy Chick peas gravy

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step by step to make Spicy Chick peas gravy

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