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Half an Hour to Serving Yummy Garlic & Rosemary Flatbreads

Hoping to dine Garlic & Rosemary Flatbreads a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful procedures on preparing a Garlic & Rosemary Flatbreads like a famous chef made.

Garlic & Rosemary Flatbreads

We hope you got insight from reading it, now let's go back to garlic & rosemary flatbreads recipe. To cook garlic & rosemary flatbreads you only need 5 ingredients and 5 steps. Here is how you achieve it.

To prepare an unforgettable Garlic & Rosemary Flatbreads, here are the ingridients required:

  1. Provide 1 cup of plain flour.
  2. Provide of Water.
  3. Provide 1 tbsp of chopped rosemary.
  4. Provide of Garlic powder.
  5. Use to taste of Salt and pepper.

After readying the components, next you are ready to prepare your tasty Garlic & Rosemary Flatbreads by following the instructions on this section:

  1. Add the flour to the bowl and add enough water to bring it together in a dough..
  2. Knead the dough on a floured surface until it is smooth and pliant..
  3. Knead in the rosemary, salt, pepper and garlic powder..
  4. Divide the dough into balls and roll out on a lightly floured surface..
  5. Fry in a dry frying pan until lightly brown on each side..

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Recipe : Garlic & Rosemary Flatbreads

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Simple tips to make Garlic & Rosemary Flatbreads

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