Reference to Producing Appetizing Suji cutlet hearts
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To prepare an extraordinary Suji cutlet hearts, here are the components needed:
- Get of Semolina.
- Take of Water.
- Get of Salt.
- Use of Black pepper powder.
- Prepare of Refined flour.
- Get of finely chopped Capsicum.
- Prepare of small bowl finely chopped Beans.
- You need of grated Carrot.
- Take of finely chopped Onion.
- Take of finely chopped Green chilli.
- You need of Bread crumb.
- Take of Red chilli flakes.
After preparing the ingridients, next you are good to cook your tasty Suji cutlet hearts by following the guidances below:
- Heat water on medium flame, add semolina, mix it well then add capsicum, beans, carrot, onion and green chilli.. Then add salt, black pepper powder. Mix it well together...
- Now cook it on medium flame about 2-3 mins. When mixture leaves the sides of the pan switch off the flame and keep aside to cool. Now make a thin, runny batter of refined flour with adding 1/2 cup water without any lumps..
- Now mix the red chilli flakes with bread crumbs. Now Grease the hand with oil and make heart shape structure of semolina mixture..
- Prepare all the heart cutlet. Now dip one by one cutlets into refined flour batter than roll over the cutlets on bread crumbs..
- Make all the cutlets like this way. Now heat refined oil into the pan deep fry all the cutlets till it golden brown or crispy. Now take it out from the oil on tissue paper to absorb extra oil..
- Now serve it hot with your favorite green chutney or ketchup as snacks..
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Recipe : Suji cutlet hearts
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step by step to make Suji cutlet hearts
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