Reference to Serving 5-Star Purple Barley drink
Wishing to dine Purple Barley drink a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful ways on cooking a Purple Barley drink like a famous chef made.
We hope you got benefit from reading it, now let's go back to purple barley drink recipe. You can cook purple barley drink using 4 ingredients and 4 steps. Here is how you cook it.
To cook an extraordinary Purple Barley drink, below are the materials needed:
- You need 4-6 leaves of Moses in a boat.
- Prepare 1/3 cup of pearl barley.
- Prepare 1 litre of or more water.
- Take 1/4 cup of (slightly less)Sugar if adding.
After readying the materials, now you are good to prepare your appetizing Purple Barley drink by following the guidances on this section:
- Wash the barley grains. (I keep the water for watering plants or washing the face!!!).
- Cut the leaves into pieces. Discard the brown parts (bottom of the leaves)..
- Put the leaves, barley and water into a pot with the water. Boil for ~ 1h. Remove the scum. Off fire, add sugar and stir till all the sugar has dissolved..
- Serve hot or keep in the fridge after it has cooled down..
Regular consumption can bring about many health benefits of barley water. Prepare barley according to package directions. In a large bowl, combine beet puree and barley. Barley was used by the Ancient Egyptians to make beer and barley bread, and in Ancient Greek rites. It has been a staple food in Tibet for centuries in the form of tsampa.
Recipe : Purple Barley drink
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step by step to make Purple Barley drink
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