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Variety to Serving Tasty Tomato Artichoke Lentil Stew

Hoping to dine Tomato Artichoke Lentil Stew a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful ways on producing a Tomato Artichoke Lentil Stew like a famous chef made.

Tomato Artichoke Lentil Stew

We hope you got insight from reading it, now let's go back to tomato artichoke lentil stew recipe. To make tomato artichoke lentil stew you only need 13 ingredients and 7 steps. Here is how you cook it.

To make an extraordinary Tomato Artichoke Lentil Stew, here are the ingridients required:

  1. Provide of onion large diced.
  2. Get of red lentils of.
  3. Take of tomatoes of fire roasted whole.
  4. Use of artichoke hearts.
  5. Use of kale of chopped into ribbons.
  6. Provide of oregano dried.
  7. Use of basil dried.
  8. Get of bay leaf.
  9. You need of garlic mashed.
  10. Get of water.
  11. Take of Salt pepper and.
  12. Prepare of olive oil.
  13. Take of Parmesan cheese Grated.

After preparing the components, next you are good to make your appetizing Tomato Artichoke Lentil Stew by following the guidances below:

  1. Saute the onions in the oil in a large pot. Next add the mashed garlic, dried oregano and dried basil and continue to saute for a few more minutes.
  2. Add the can of lentils, bay leaf, 2 cups water and season with salt and pepper and let it come to a boil.
  3. Once it boils, add the kale, artichokes and tomatoes. Reduce the heat to low and simmer for 20minutes.
  4. Season with more salt and pepper if needed.
  5. Transfer to a serving bowl, and garnish with the grated parmesan cheese.
  6. I added some bread to go along with the soup. Yummylicious :).
  7. Recipe Inspiration: A couple cooks.

Recipe : Tomato Artichoke Lentil Stew

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step by step to make Tomato Artichoke Lentil Stew

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