Best Idea to Preparing Yummy Saucy Balsamic Fillet Steak
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We hope you got insight from reading it, now let's go back to saucy balsamic fillet steak recipe. You can cook saucy balsamic fillet steak using 11 ingredients and 4 steps. Here is how you cook that.
To cook an unforgettable Saucy Balsamic Fillet Steak, here are the ingridients needed:
- Provide 1 kg of fillet steak sliced thick.
- Take 1 tsp of cumin.
- Provide 2 tbsp of Worcestershire sauce.
- Use 1 tbsp of balsamic vinegar.
- You need of juice of 3 limes.
- You need 1 tbsp of oil.
- Prepare 1 tbsp of crushed garlic.
- Provide 1 tsp of dry rosemary.
- Provide 1 of onion sliced.
- Get 2 of tomatoes sliced thick.
- You need 50 g of butter.
After readying the components, now you are ready to cook your tasty Saucy Balsamic Fillet Steak by following the instructions below:
- Slice the fillet steak.
- Add all ingredients into the pot and marinate the steak..
- Cover with sliced onions and tomatoes. top with butter.
- Allow to cook on slow heat for 30 mins. the steak is ready when the onions and tomatoes make a sauce and the steak is juicy and soft.
When you're cooking steak, whip up a sauce to go with it. Currently drizzling this sauce on everything savory! Savour juicy fillet steak, marinated in balsamic vinegar, with crispy potato rosti with some gorgeous sautéed wild mushrooms and parsley. The phrase mouth-watering gets overused in food TV, but this recipe really is. We're getting hungry just thinking about it; juicy fillet steak, marinated in balsamic.
Recipe : Saucy Balsamic Fillet Steak
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Simple tips to make Saucy Balsamic Fillet Steak
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