Half an Hour to Preparing Yummy Carrot Cake with buttercream

Wishing to eat Carrot Cake with buttercream a best restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear ways on cooking a Carrot Cake with buttercream like a famous chef made.

We hope you got insight from reading it, now let's go back to carrot cake with buttercream recipe. You can have carrot cake with buttercream using 13 ingredients and 6 steps. Here is how you achieve it.

To prepare an extraordinary Carrot Cake with buttercream, here are the materials needed:

1. Use 6 of eggs.
2. Use 420 gr of flour.
3. Take 450 ml of vegetable oil.
4. Prepare 2,5 tsp of cinnamon powder.
5. You need 400 gr of sugar.
6. Use 350 gr of grated carrots.
7. Get 2 tsp of baking powder.
8. Provide 1/2 tsp of salt.
9. You need of For buttercream.
10. Prepare 250 gr of butter (room temperature).
11. Get 500 gr of icing sugar.
12. You need 1 tsp of vanilla extract.
13. Provide 1 tbsp of milk.

After preparing the components, next you are good to cook your appetizing Carrot Cake with buttercream by following the instructions on this section:

1. Mix eggs and sugar with mixer for 10 mins add oil and vanilla extract keep mixing. Add carrots and stir them.
2. In another bowl put flour, baking powder and cinnamon. Mix them well. Add them to liquid mix and stir them with a spatula gently..
3. Preheat your oven 180°c and use two 10 inc circle baking tins. Share your cake mix with two tins. Bake them nearly for 40 mins..
4. For buttercream:.
5. Put your buttercream in a deep bowl and mix it well for 5 mins add icing sugar little by little and keep mixing for 10 mins add vanilla extract and milk mix for 2 more mins..
6. Spread your buttercream between cakes and spread on top as well. Put walnuts on your cake. Enjoy your cake!! 🥰.

Learn how to prepare this easy Vegan Carrot Cake with "Buttercream" Frosting recipe like a pro. Why choose between carrot cake and coconut cake when both flavors work so well together? Meanwhile, prepare the Coconut Buttercream: Whisk together coconut milk, cornstarch, and salt in a saucepan until completely combined and smooth. Homemade Cake with Carrots frosted with Apricot Swiss Meringue Buttercream. This has been a busy cake week.

Recipe : Carrot Cake with buttercream

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