Practical Way to Serving 5-Star Pepes Ikan Cod - Steamed Cod

Hoping to eat Pepes Ikan Cod - Steamed Cod a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Pepes Ikan Cod - Steamed Cod like a famous chef made.

We hope you got benefit from reading it, now let's go back to pepes ikan cod - steamed cod recipe. To make pepes ikan cod - steamed cod you need 21 ingredients and 6 steps. Here is how you do it.

To prepare an extraordinary Pepes Ikan Cod - Steamed Cod, below are the ingridients required:

1. You need 2 pieces of Cod Fillet.
2. Prepare Leaf of Banana.
3. Use 3 stalks of spring onions, cut in 1cm length.
4. Prepare 1 stalk of lemongrass, finely chopped.
5. Get 6 of cherry tomatoes, cut in a half.
6. Use Pack of baby corn, cut in 1cm length (this is optional. The reason am using it cos am clearing out my fridge).
7. Get Bunch of basil.
8. Take 2 of kaffir lime leaves.
9. You need 2 of bay leaves.
10. Get 1 of egg.
11. Use 3 tbsp of oil.
12. Get of Spice Paste :.
13. You need 5 of shallots.
14. Prepare 3 of garlic cloves.
15. You need 2 of bird eye chilies, to get a little kick or skip.
16. Use 5 of candlenuts.
17. Get 1 of thumb size of ginger.
18. Get 1 of thumb size of fresh turmeric or 1 tsp turmeric powder.
19. Take 1 tsp of coriander powder.
20. Use 1 tbsp of salt.
21. Provide 1 tbsp of sugar.

After readying the ingridients, now you are good to make your tasty Pepes Ikan Cod - Steamed Cod by following the procedures below:

1. Pat dry the fish really well and set aside.
2. Grind the spice paste ingredients using food processor until smooth. Put of oil to loosen the texture. Heat 3 tbsp oil in a pan. Sauté the spice paste, finely chopped coriander, kaffir lime leaves and bay leaves until fragrant. Add more salt or sugar if needed. Put a side and let it cool..
3. Once the spice paste is cooler, add the egg, spring onions, tomatoes, baby corn and basil and mix well..
4. Grab one piece of banana leaf (the size enough to wrapped 1 cod fillet). Add 1 tbsp the paste mixture. Add the fish on top then cover the fish with 2 tbsp paste mixture then wrapped the fish and secure on both edge with clean tooth paste. Repeat the same step with the other fish. Then steamed for 30 minutes..
5. Grilled the steamed fish on the grilled pan for about 10-20 minutes..
6. Serve with the warm steamed rice.

Steamed cod fish with ginger and scallion is one of the most popular dish in China and the easiest seafood dish that everyone knows how to cook. Depends on the thickness of the cod fish, the cooking time should be adjusted to make sure the fish is fully cooked yet still tender and juicy. Anda mungkin perlu mencoba beberapa varian untuk menemukan suplemen yang cocok dan. The Steamed Cod recipe out of our category marinade! Steamed Cod. with Seaweed-Cilantro Pesto and White Radish.

Recipe : Pepes Ikan Cod - Steamed Cod

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