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Best Idea to Cooking Tasty Thai-Style Shrimp

Hoping to eat Thai-Style Shrimp a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful procedures on cooking a Thai-Style Shrimp like a famous chef made.

Thai-Style Shrimp

We hope you got benefit from reading it, now let's go back to thai-style shrimp recipe. You can cook thai-style shrimp using 10 ingredients and 5 steps. Here is how you do that.

To make an unforgettable Thai-Style Shrimp, below are the materials required:

  1. You need 800 g of shrimp, whole.
  2. Get 1 teaspoon of olive oil.
  3. You need 1 teaspoon of salt.
  4. Get 1 teaspoon of fish sauce.
  5. Take 1 clove of garlic, minced.
  6. Get 2 stalks of coriander.
  7. Use 1 stalk of lemongrass.
  8. Take of Marinade.
  9. Take 1 clove of garlic.
  10. You need 1 teaspoon of olive oil.

After readying the ingridients, next you are ready to prepare your appetizing Thai-Style Shrimp by following the procedures on this section:

  1. Separate the coriander leaves and stems. Finely chop the coriander stems and chop the leaves..
  2. Head, devein and peel the shrimp, and then use salt and running water to wash the shrimp..
  3. In a bowl, add the shrimp, 1 teaspoon salt, 1 teaspoon olive oil, and minced garlic. Marinate in the fridge for 30 minutes..
  4. In a frying pan, add a tablespoon of olive oil, garlic clove, lemongrass, coriander stems and stir fry on medium heat until fragrant..
  5. Next, add the shrimp and turn the heat to high. Once the shrimp changes colour (to orange) and curls up, add the coriander leaves. Serve warm, with rice or couscous..

Recipe : Thai-Style Shrimp

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step by step to make Thai-Style Shrimp

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