Recommendation to Serving Appetizing No Stir Fish Stew (salmon)
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To make an unforgettable No Stir Fish Stew (salmon), here are the components required:
- Provide of Fish Seasoning.
- Use 3 teaspoons of cumin.
- Provide 3/4 teaspoons of salt.
- Prepare 1 of lime juiced.
- Provide 1 tablespoon of smoked paprika.
- You need 5 of gloves of garlics minced.
- Get 1 splash of water.
- Prepare 500 g of Salmon fillet chopped into big peices(half your palm).
- Take of Other ingredients.
- Take of Olive oil.
- Use 1 of onion sliced.
- Prepare 1 of zucchini cubed or bell peppers.
- Use 1 of carrot cubed (optional).
- Use 1/2 of cane of crushed tomatoes or 1 sliced tomato.
- Use 220 ml of almond milk or any milk or cream of your choice.
- Get 1 handful of parsley or coriander.
- Use of Salt and pepper.
After readying the components, next you are good to prepare your appetizing No Stir Fish Stew (salmon) by following the procedures below:
- Marinade fish chunks for at least 1 hr.
- In a pot, add some oil, stack your in ingredients in the order of: onion, vegetables, tomatoes, marinaded fish, milk, parsley, salt and pepper.
- Bring mixture to boil and simmer in low heat for 20 minutes. Serve with anything that could soak up graveys.
Stir every few minutes until it is steaming and the stew is heated well. Add salt and pepper to taste and serve while steaming. A fish cake with a difference - think chunks of smoked mackerel, slices of smoked salmon with mashed potato, salad onions and hot Get the recipe for smoked salmon fish cakes here. Microsoft may earn an Affiliate Commission if you purchase something through recommended links in this article. Use any sustainable white fish or salmon in this easy, flavour-packed stew - perfect with crusty bread, from BBC Good Food.
Recipe : No Stir Fish Stew (salmon)
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