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Best Idea to Preparing Perfect Whosayna’s Mishkaki Nundu

Hoping to dine Whosayna’s Mishkaki Nundu a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear instructions on producing a Whosayna’s Mishkaki Nundu like a famous chef made.

Whosayna’s Mishkaki Nundu

We hope you got benefit from reading it, now let's go back to whosayna’s mishkaki nundu recipe. To make whosayna’s mishkaki nundu you need 8 ingredients and 3 steps. Here is how you cook it.

To make an extraordinary Whosayna’s Mishkaki Nundu, below are the materials needed:

  1. Take 1 kg of Beef steak or Fillet (cubes).
  2. Take 1/4 of Pawpaw/Papaya (grated).
  3. You need 1 of n hlf tsp Salt.
  4. Prepare 1/4 tsp of Turmeric powder.
  5. Prepare 2 of tsps Chilli powder.
  6. Use 2 tbsp of Ginger/Garlic paste.
  7. Prepare 3 tbsp of Oil.
  8. Use 1 tsp of Tenderiser.

After readying the ingridients, next you are ready to cook your tasty Whosayna’s Mishkaki Nundu by following the instructions on this section:

  1. Marinate steak cubes in above ingredients for six hours or keep over night for best results.
  2. Put in skewers and barbeque on charcoal or grill them.
  3. Serve with kachoomer, salad, tamarind chutney n red hot chutney with ajam roti, fries or naans.

How to Make Mishakiki (Beef Skewers). Mishkaki is one of the best Tanzanian foods. Eat delicious mishkaki here Mishkaki Ya Maini Na Urojo Wa Ukwaju. Mushkaki An East African Grilled Meat. TikTok पर #mishkaki के बारे में छोटे वीडियो देखें। Mishkaki Ya Nyama Na Sosi Ya Ukwaju Mitamu Sana Bila Mkaa No Oven No Charcoal Skewers Recipe.

Recipe : Whosayna’s Mishkaki Nundu

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