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Reference to Homemade Perfect Mediterranean Lemon Sole

Wishing to eat Mediterranean Lemon Sole a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful procedures on preparing a Mediterranean Lemon Sole like a famous chef made.

Mediterranean Lemon Sole

We hope you got benefit from reading it, now let's go back to mediterranean lemon sole recipe. To cook mediterranean lemon sole you only need 9 ingredients and 3 steps. Here is how you achieve that.

To prepare an unforgettable Mediterranean Lemon Sole, here are the ingridients needed:

  1. Take 2 of lemon sole (on the bone).
  2. Get 1 tsp of dried oregano.
  3. Use 1 tsp of dried basil.
  4. Provide 1/2 tsp of dried thyme.
  5. Use Pinch of chilli flakes.
  6. Take Pinch of fresh dill.
  7. Prepare 1 tsp of fennel seeds.
  8. Take 4 slices of lemon.
  9. Provide Knob of butter.

After readying the ingridients, now you are good to cook your 5-star Mediterranean Lemon Sole by following the instructions on this section:

  1. Place the lemon sole into a food bag or sealed container and add all of the ingredients. Massage the fish gently and leave overnight or for at least a couple of hours in the fridge to infuse all of the flavours..
  2. Remove the sole from the fridge and let it come up to room temperature for at least 15 mins. Add a little oil to a warming pan and gently fry skin side down for at least 5mins. Carefully flip over the sole and add the butter and a squeeze of lemon juice and gently baste the fish for about 3 minutes..
  3. Serve with a nice little salad and a spoonful of the lemon butter juices napped over the fish..

We used lemon sole, a flaky, mild-tasting white fish. At the market, look for flat fish such as sole or flounder; Pacific-caught are the most sustainable. Pan-searing and baking are the most common cooking techniques for lemon sole. These are restaurant-quality Greek lemon potatoes that are perfectly tender on the inside with a little crust on the outside. Packed with flavor from lemon juice, Mediterranean spices, and a sprinkle of Parmesan cheese.

Recipe : Mediterranean Lemon Sole

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Simple tips to make Mediterranean Lemon Sole

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