Best Idea to Serving Appetizing Mini cheese pies with feta cheese
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To prepare an extraordinary Mini cheese pies with feta cheese, here are the ingridients needed:
- Use of Dough.
- Get 3 cups of all purpose flour.
- Get 1 of egg.
- Prepare 1/2 cup of yogurt.
- You need 2 tsp of baking powder.
- Take 1/2 cup of seed oil.
- Get 1 of little water.
- Get of Filling.
- Provide 2 of chunks grated feta cheese.
- Take 2 of eggs.
- You need of fresh spearmint.
After preparing the materials, now you are good to prepare your appetizing Mini cheese pies with feta cheese by following the guidances below:
- Place all the dough ingredients in the bowl of the stand mixer and using dough hook prepare a soft and fluffy dough. Add the water in the end to see how much the dough will need..
- Prepare the filling..
- Cut the dough into 6 pieces of the same size..
- Roll out each piece of dough into a round filo sheet. Cut out 8 pieces of the filo sheet that you have rolled out to make 8 mini cheese pies like a croissant..
- Place one tsp of the filling into each piece of the filo sheet and fold it..
- When you finish filling the mini cheese pies, brush them with a little egg that you have already beaten, sprinkle with sesame seeds and bake in a moderate oven until golden brown..
Feta cheese gives it that distinctive Greek flavor that pairs perfectly with the veggies. Raspberry Dijon vinaigrette is savory with cranberries, toasted pecans, red onion, and feta cheese. Can substitute brie for feta, too. The most popular pie or pita in Greece is the tiropita or as you may know it: Greek cheese pie. There are also the mini triangle tiropitakia, most often served at parties, tiropita shaped like a snail or Tangy feta along with the crispy phyllo is truly addictive.
Recipe : Mini cheese pies with feta cheese
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Simple tips to make Mini cheese pies with feta cheese
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