Fast Guide to Preparing Yummy Cabbage Poriyal
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We hope you got insight from reading it, now let's go back to cabbage poriyal recipe. To cook cabbage poriyal you only need 13 ingredients and 5 steps. Here is how you do that.
To make an unforgettable Cabbage Poriyal, here are the ingridients needed:
- Prepare 1 of small size cabbage, shredded.
- Prepare 1-2 tbsp. of oil.
- Prepare 2 of dry red chilies.
- You need 1 tsp. of mustard seeds.
- Use 1 tbsp. of chana dal.
- Prepare 1 tsp. of split urad dal.
- Prepare 2 of slit green chilies.
- Provide 1 sprig of curry leaves.
- Provide 1/4 tsp. of asafoetida.
- Get 1 tbsp. of roasted peanuts (opt).
- Get to taste of salt.
- You need 1/2 cup of fresh grated coconut.
- You need 2-3 tbsp. of coriander leaves, chopped (opt).
After readying the ingridients, next you are ready to cook your appetizing Cabbage Poriyal by following the instructions below:
- Heat oil in a pan & temper with mustard seed and dry red chilies. After it stops spluttering, add chana dal, urad dal, green chilies, asafoetida and curry leaves. Saute for a few seconds..
- Add the cabbage, roasted peanuts (opt), salt and 1/4 cup water..
- Cover and cook on a low flame till done. Stir at intervals..
- Switch off the flame. Add the coconut and coriander leaves (opt)..
- Serve as a side dish with either rice or chapattis. It goes very well with curd-rice or sambar-rice..
Cabbage poriyal, a south Indian style simple accompaniment, is a delicious mixture of stir-fried cabbage, basic cooking spices and grated coconut and can be prepared within few minutes and. Carrot Cabbage Poriyal, Carrot Kose Poriyal Recipe. Cabbage poriyal recipe with video and step by step photos. A quick and easy south Indian stir fried cabbage recipe with freshly grated coconut. This cabbage poriyal is easy and really tasty one.
Recipe : Cabbage Poriyal
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step by step to make Cabbage Poriyal
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