Recommendation to Producing 5-Star Vegan Pad Thai Sauce
Wishing to dine Vegan Pad Thai Sauce a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear procedures on preparing a Vegan Pad Thai Sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to vegan pad thai sauce recipe. You can cook vegan pad thai sauce using 7 ingredients and 4 steps. Here is how you do it.
To cook an unforgettable Vegan Pad Thai Sauce, here are the components needed:
- Prepare 4 tablespoon of Tamarind Paste.
- Use 6 tablespoon of Dark soft brown sugar.
- You need 2 tablespoon of Rapeseed oil.
- Use 1 teaspoon of Garlic granule.
- Provide 1 teaspoon of Soy sauce.
- Use 1/2 teaspoon of Salt.
- Get 1 pinch of Chilli flake.
After readying the materials, next you are good to cook your appetizing Vegan Pad Thai Sauce by following the instructions below:
- Heat the rapeseed oil in the saucepan..
- Add the Tamarind paste, dark soft brown sugar, garlic granule, soy sauce, salt and chilli flake..
- Gently heat and stir until the sauce bubbling up and sugar dissolved. Keep stirring as the sauce is easily get burnt..
- Pour the sauce in a sterilised jar. Leave it to cool and refrigerated and used within 1 week..
Recipe : Vegan Pad Thai Sauce
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