Reference to Homemade Tasty Salted Caramel Spread
Hoping to eat Salted Caramel Spread a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on producing a Salted Caramel Spread like a famous chef made.
We hope you got benefit from reading it, now let's go back to salted caramel spread recipe. You can cook salted caramel spread using 4 ingredients and 4 steps. Here is how you achieve it.
To cook an unforgettable Salted Caramel Spread, here are the materials required:
- Take 100 ml of fresh cream.
- Provide 40 g of unsalted butter.
- Use 1 g of salt.
- Get 100 g of brown sugar.
After readying the ingridients, next you are good to cook your 5-star Salted Caramel Spread by following the instructions on this section:
- Cut the butter into roughly 2cm cubes. In the meantime, melt the brown sugar in a pan over medium heat..
- Once the sugar is melted, combine the butter and mix well..
- Slowly pour the fresh cream in portions, mixing well between each pour..
- Lower the heat and turn it off just before the mixture starts to boil. Remove from heat and pour into a sterilised jar..
Try this Creamy Salted Caramel Spread with pretzels, apples and more! This sticky date caramel is vegan, paleo and can be made in minutes. The lemon juice helps tame the sweetness of the dates and the coconut butter adds. This Salted Caramel Spread recipe is featured in the Our Gluten Free Instagram Feed feed along with many more. Our Salted Caramel Spread, with Maldon® Sea Salt has rich, deep caramel notes - very moreish.
Recipe : Salted Caramel Spread
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