Practical Method to Homemade Yummy Kisir (bulgur wheat salad)
Hoping to dine Kisir (bulgur wheat salad) a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful ways on preparing a Kisir (bulgur wheat salad) like a famous chef made.
We hope you got benefit from reading it, now let's go back to kisir (bulgur wheat salad) recipe. To make kisir (bulgur wheat salad) you only need 10 ingredients and 9 steps. Here is how you achieve that.
To make an extraordinary Kisir (bulgur wheat salad), below are the ingridients required:
- Take 2 cups of bulgur.
- You need 3 cups of salgam suyu (hot turnip juice).
- Take of juice of 4 lemon.
- Prepare 2 bunch of green onions.
- Take of Lots of pickled cucumber.
- Use to taste of Salt.
- Prepare 1 bunch of chopped dill.
- Prepare 1 bunch of parsley.
- You need 1/2 cup of Olive oil.
- Get 1/2 bunch of fresh mint.
After readying the materials, next you are ready to make your tasty Kisir (bulgur wheat salad) by following the instructions below:
- Pour boulgur wheat into a pan.
- Add 3 cups of salgam juice.
- Let it boil, after that lower the heat and cover until cooked and no more juice left..
- Here is the bulgur, getting ready.
- Prepare other ingredients, chop them.
- Pour into bulgur, in this point your bulgur is cooked, and cooled down. You turned off the heat..
- Add lemon juice, oil, salt.
- Here it is. After all mixed.
- If you have corn, you would've add too, corns would give great color. I didn't have it, didn't use..
The salad is simple, and it's good for a light summertime meal. Turkish Kisir is a classic cold bulgur salad made with fine-grade bulgur—a staple in Turkish cuisine—sweet pepper paste and chopped vegetables. Kısır salad is by far one of the most popular dishes in Turkish cuisine. A great recipe for Bulgur (aka Tabbouleh) Salad. We enjoyed the addition of the pomegranate molasses.
Recipe : Kisir (bulgur wheat salad)
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