Best Advice to Serving 5-Star Cabbage Rolls
Hoping to eat Cabbage Rolls a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful instructions on preparing a Cabbage Rolls like a famous chef made.
We hope you got insight from reading it, now let's go back to cabbage rolls recipe. You can cook cabbage rolls using 17 ingredients and 6 steps. Here is how you do that.
To make an extraordinary Cabbage Rolls, below are the components needed:
- You need 24 of cabbage leaves, steamed or boiled until rollable (2 cabbages).
- Get 2 lb of 85% lean ground beef.
- Take 1 lb of bulk Italian hot sausage.
- Use 1 cup of uncooked white rice (Uncle Ben's).
- Prepare 1 of medium-large yellow onion.
- Get 4 of large eggs.
- Use 4 Tbs of ketchup.
- Take 1/3 cup of milk.
- Take 1 lb of mushrooms, chopped.
- Provide 1 of small handful of dry bread crumbs.
- Provide 2 Tbs of dried parsley.
- Take 1 Tbs of dried thyme.
- Prepare 1 1/2 Tbs of dried oregano.
- Get 2 tsp of garlic powder.
- Use to taste of salt & pepper.
- Take 1 (28 oz) of can crushed tomato (add 1/2 can water).
- Use 2 (14 oz) of cans fire-roasted diced tomatoes.
After preparing the components, now you are ready to cook your appetizing Cabbage Rolls by following the instructions below:
- Core out cabbage, carefully separate leaves. Blanch 4-5 leaves at a time. About 5 minutes. Once you get your 24 leaves, boil the remaining heads of cabbage for 5 minutes. Roughly chop and set aside..
- Mix in all ingredients besides crushed and fire-roasted diced tomatoes. In a separate bowl, mix water and crushed tomatoes together..
- Take 2 9x13 pans, lightly coat bottom of pans with the crushed tomato mixture..
- Place cabbage leaf with steam down towards you. Place 3/4 cup meat mixture onto the leaf. Form into a 2x4 inch loaf. Roll cabbage like a burrito. Place in pan. Repeat 24 times. (12 per pan) Sprinkle the remaining cabbage on top..
- Pour the rest of the tomato mixture on top of the cabbage rolls. Pour on top 1 can of the fire-roasted diced tomatoes per pan..
- Covered with foil. Cook cabbage rolls at 350 degrees for 90 minutes. Enjoy!.
Cabbage rolls keep well, reheat beautifully, and the flavor just keeps getting better. Traditional stuffed cabbage is made by making a sweet-and-sour tomato sauce on the stovetop and then transferring the sauce into a baking dish with the stuffed cabbage. These UNSTUFFED CABBAGE ROLLS have all the flavor of a traditional cabbage roll with minimal work! This low carb cabbage rolls recipe is super filling and totally easy for busy nights! This meat stuffed cabbage roll is baked and smothered in sweet and sour tomato sauce.
Recipe : Cabbage Rolls
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