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Good Idea to Homemade Extraordinary Homemade brown french bread

Wishing to dine Homemade brown french bread a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Homemade brown french bread like a famous chef made.

Homemade brown french bread

We hope you got insight from reading it, now let's go back to homemade brown french bread recipe. You can cook homemade brown french bread using 8 ingredients and 9 steps. Here is how you cook it.

To make an unforgettable Homemade brown french bread, below are the ingridients required:

  1. Take 2 tbsp of dry yeast.
  2. Use 1/2 cup of warm water.
  3. Take 2 cups of hot water.
  4. You need 3 tbsp of sugar.
  5. Prepare 1 tbsp of salt.
  6. Prepare 5 tbsp of vegetable oil.
  7. Use 6 cups of (brown bread/ atta mark/ all purpose)flour divided.
  8. Take 1 of egg beaten or melted unsalted butter- for glazing bread.

After readying the ingridients, next you are ready to cook your tasty Homemade brown french bread by following the instructions below:

  1. Gather all your ingredients.
  2. In a small bowl dissolve your yeast in ½ cup warm water..
  3. In a separate big bowl combine hot water, sugar, salt, oil and 3 cups of the flour and stir..
  4. Using a spatula or mwiko or kitchen stand mixer, mix the yeast mixture and the hot water-flour mixture together..
  5. Add the remaining 3 cups of flour, one cup at a time, mixing after each addition. If using electric mixer, when the dough becomes too thick for your mixer switch to using your hands. Once all of the flour is added, let sit for 10 minutes..
  6. After 10 minutes see what the dough looks like, it doubles in size.
  7. Separate your dough into 3 pieces. On a floured surface roll each piece into a 9x12 rectangle. Roll it up like a jelly roll (long way)..
  8. Place the dough on a greased baking pan, seam side down. Score the bread across the top 3 or 4 times, and brush with your beaten egg or melted butter. Let dough rise uncovered for 30 minutes in a warm place. 20 minutes into this time, pre-heat your oven at 190C.
  9. Bake on the middle rack for 20 minutes or until golden brown. Enjoy🤤🤤🤤.

One of the reasons I really like this recipe is because you don't need to have If you don't have a stand mixer, you can do this by hand. As I don't have a flour sifter, I like to measure my flour out on a scale to make sure I'm getting. Homemade French Bread can sometimes be intimidating, but it is actually quite easy! It doesn't take very much hands on time - most of your time is spent waiting for the dough to rise. Combine the yeast and the water in the bowl of a stand mixer fitted with the paddle.

Recipe : Homemade brown french bread

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